apple + pear
avocado
berries
grapes
persimmon
citrus
pomegranate
alliums (garlic, onion, shallot)
artichoke
broccoli
brussels sprouts
cabbage
carrot
cucumber
eggplant
ginger
herbs (cilantro, chives,
parsley, mint)
loose lettuce (butterhead, iceberg,
romaine, bibb, mesclun mix)
mushroom
potato + sweet potato
root vegetables (beet, celeriac, turnip)
string beans
winter squash (butternut, kabocha)
tomato
watercress
zucchini